Description
At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always.
We have implemented safety measures to prevent the spread of COVID-19. We are working to ensure social distancing guidelines are followed within our facility. Each day, temperature screens are performed for each employee and visitor before entering the facility. Face coverings are available to all team members and enhanced cleaning and sanitation is regularly performed.
Position - Broiler Service Technician
GENERAL SUMMARY:
Responsible for monitoring bird mortality, feed conversion, sizing, and scheduling. Works with contract growers by monitoring house conditions and providing recommendations on issues that can improve bird performance and reduce cost for the company and grower.
ESSENTIAL DUTIES & RESPONSIBILITIES:
- Acts as a liaison between company and growers.
- Monitors husbandry practices by growers and makes recommendations to growers.
- Tracks, records, and analyzes bird mortality rates.
- Maintains feed tank inventories and orders feed when necessary.
- May schedule and train other employees.
EDUCATION: Typically requires a Bachelors degree in a poultry science or related field.
EXPERIENCE:
Typically requires greater than 2 up to 5 years of DIRECTLY RELATED experience. Experience may be considered in lieu of educational requirement.
CERTIFICATES, LICENSES, REGISTRATION: Current driver's license and good driving record.
EOE/Including disability/Vet
